Tizzerts

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The sweetest way to show Mom how much you care is to pamper her palate.  Plus, who wants flowers when you could have an edible garden for Mom instead?

Our beautiful buttercream Pansy Heart decoration can be placed on any 8″ or larger cake for your special Mom. The cake pictured is our famous Chocolate Truffle cake with devils food cake layers and lots of ganache (fudge-like chocolate) inside and out.  What Mom wouldn’t like that?

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Or perhaps she may like something lighter like Tizzerts Lemon Raspberry Cake (like Paula’s cake, see below) or a Strawberry Shortcake Cake?  Please see the website’s Traditional cake section for full descriptions.  There are many floral decorations offered as well.

And many of these cake flavor options are also available in a Cupcake size, so you can treat Mom to a variety of sweets.  The cupcake section on the website provides photos and information on the combinations we offer in our award-winning cupcakes.

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**** Please place all Mother’s Day orders by this Thursday.

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Here’s what Charlotte Magazine has to say about Tizzerts:

In Charlotte, Tizzerts is synonymous with delicious desserts- brownies, bars, and cakes of all flavors. So when Tiz Benson took her signature cake recipe and made mouthwatering cupcakes, fluffy and light, iced with decadent ganache, cream cheese frosting, or Swiss meringue buttercream, we were smitten. From lemon raspberry and Boston cream to chocolate espresso, carrot pecan, and traditional chocolate or vanilla, each cupcake is made with real butter and pure vanilla, which also means you’re getting all-natural decadent goodness with every bite.

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If you’re an art lover, don’t miss the 10th Annual Art With Heart benefiting United Family Services.  The auction is Saturday, February 6 at Founders Hall and features artwork donated by local celebrities, including Tiz Benson.  The photo above is Tiz and her daughter Nat looking at their collaborative painting for the fundraiser.

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We’re excited to let you know that Tiz has been invited by Charlotte Living Magazine to participate as a Featured Chef in cooking demonstrations at the Southern Kitchen & Bath Show, Friday, August 28 – Sunday, August 30 at The Park (formerly the Charlotte Merchandise Mart).

We hope you’ll come out to see Tiz’s “Wedding Cake Decorating From Start to Finish” demonstration and sample her delicious desserts.

Tiz will be at the Cambria Cooking Stage:

Friday, August 28 at 4:30 pm
Saturday, August 29 at 3:30 pm
Sunday, August 30 at 2:30 pm16

Admission is $9 at the door (under 15 free with a paying adult).

In addition to learning helpful tips and techniques from Tiz, you can also enjoy demos from a wide range of culinary experts including Heidi Billotto (Cooking Up A Storm), Beverly McLaughlin (Beverly’s Gourmet Foods) and Geoff Bragg (Pewter Rose) during the weekend.

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